Flatout Pizza
Tonight was soooooo easy and everyone loved it!! Don't you just love nights like that? I knew it was going to be a busy night where we would be running around so I knew we needed something quick. The answer? Flatout Pizza!!
Flatout Pizza
(www.fromforkstofitness.com)
Ingredients
- 1 Flatout
- Tomato sauce
Optional
- Cheese
- Toppings (I used mozzarella, turkey pepperoni, and mushrooms)
- Fresh garlic
- Italian seasonings (basil, oregano, thyme, etc.)
- EVOO (extra virgin olive oil)
Instructions
- Preheat oven to 350.
- Place Flatout on lightly greased (sprayed) cookie sheet.
- Bake for 2 minutes and remove from oven.
- Flip and brush with EVOO, smashed garlic and sprinkle with Italian seasonings.
- Return to oven and bake for 2 minutes.
- If desired, saute vegetables such as mushrooms, onions, etc.
- Remove from oven and apply desired toppings such as sauce, sauteed vegetables and additional seasonings.
- Don't forget the cheese, if that suits your fancy! :)
- Bake for 4 - 7 minutes. Broil on high for 1 additional minute, if you want extra crispy edges and golden cheese.
- Garnish with fresh basil and enjoy.
21 Day Fix
- 1 yellow
- 1 teaspoon
- Free tomato sauce spoons (or purple, if you are a heavy-handed sauce person!)
- 1 - 2 green, depending on your servings of vegetables
- 1 - 2 blue, if you add cheese



Comments
Post a Comment